Celebrate harvest season with apple cider sips.
Settle in with the undisputed champion of autumnal flavor by making one of these hot or cold cider recipes.
Maple Bourbon Apple Cider
Combine 1 tsp. maple syrup and 1.5 oz. bourbon in a rocks glass. Fill with ice & top off with chilled cider.
Classic Hot Cider
Combine 64 oz. cider, ¼ cup honey, a few whole cloves, 1 or 2 cinnamon sticks, a dash of nutmeg and sliced orange in a pot. Heat until steaming and serve in cute mugs.
Sparkling Pom Ginger Cider
Make hot cider drink bomb as directed, add sparkling pomegranate apple ginger water to taste and garnish with fresh pomegranate arils.